As the world’s largest hotel company, and a leading player in the global hospitality industry, Wyndham Hotel Group boasts 7,500 hotels and 15 brands in 70 countries—all supported by more than 7,000 associates on six continents. And we know our success is attributable to our associates, a bright, talented and diverse group of individuals who embrace our signature Count On Me! service culture and have a passion for excellence. To learn more visit us at http://www.wyndhamworldwide.com.
Wyndham Hotel Group is searching for an experienced Line Cook to work at our beautiful Dolce property in Midland, MI. This position is responsible for working with the Chef to ensure daily objectives are met.
Responsibilities will include but not be limited to:
Checks with Chef for daily objectives.
Prepares all pre-plated items for banquet and a la carte service.
Assists chef with new ideas and presentations.
Plans innovative daily, weekly, monthly, and seasonal specials.
Inspects quality of food items used in production. Informs Chef when quality is not acceptable.