Cook II (Full TIme)

Hilton Waikiki Beach

Location: US - HI - Honolulu

Jan 31, 2018
Employer
Job Details

Gives personal attention, takes personal responsibility and uses teamwork when providing guest service

  • Listens, apologizes with empathy, finds a solution and follows through when resolving guest problems

  • Assumes the responsibility to notice when the guest is not satisfied and uses their best judgment as to when it is appropriate to use the 100% Guest Satisfaction Guarantee

  • Performs other duties as required to provide “Can Do” Attitude and genuine hospitalit

Prepares and properly garnishes all food orders in accordance with menu specifications

  • Prepares sauces, soups and hot entrees in accordance with menu

  • Presents food using proper plate presentation techniques

  • Coordinates completion of menu items with server

  • Sets up for meals by ensuring proper amounts are in place for forecasted covers, special functions and any reservation

Organizes and maintains work areas, coolers and storage areas

  • Prepares work checklist and organizes work stations for each shift

  • Checks and maintains coolers and storage areas for cleanliness, quantity and quality of food products

  • Requisitions food with necessary approvals according to policy

Takes proper care of ranges, ovens, broilers, fryers, griddles, utensils and other equipment

Skills Behaviors

:

Motivations

:

Education

Required

High School or better.

Experience

Required

2-3 years: Restaurant

Licenses & Certifications

Required

HI TB Clearance

Preferred

ServSafe

Food Handler

 
Additional Details
immediately
No
Applicants who do not already have legal permission to work in the United States will not be considered.
No
No
No
Hotel/Resort
Cook, Cook - Prep